French Onion Soup
Lobster Bisque
Calamari
flash-fried calamari, served with Thai sweet chili sauce
Clams Casino
littleneck clams, breadcrumbs, bacon and our classic casino recipe
Stuffed Long Hots
long hot Italian peppers, house-made sausage and breadcrumb stuffing, EVOO
Broccoli Rabe & Sausage
sautéed with garlic and EVOO
Bruschetta
crispy Tuscan bread, whipped ricotta and goat cheese, topped with roasted cherry tomatoes & balsamic drizzle
Mozzarella Burrata
prosciutto, roasted peppers, grilled crostini, balsamic, EVOO
Homemade Meatballs
house marinara and fresh ricotta
Shrimp Crostini
cherry tomatoes, fresh herbs, lemon white wine butter sauce, grilled crostini
Caesar Salad
romaine, Diorio's creamy anchovy dressing, pecorino romano cheese, house-made garlic croutons
231 Chopped Salad
romaine, carrots, red peppers, cucumber, chickpeas, kalamata olives, gorgonzola cheese, frizzled onions, house vinaigrette
Apple Salad
mixed greens, sliced apples, gorgonzola cheese, toasted walnuts, strawberry vinaigrette
Arugula Salad
arugula, beets, sliced apples, toasted walnuts, gorgonzola cheese, cherry tomatoes, dried cranberries, white balsamic vinaigrette
Add Chicken
Add Shrimp (3)
Add Salmon
8 oz. Filet Mignon
Accompanied by whipped potatoes and asparagus
16 oz. Ribeye
Accompanied by whipped potatoes and asparagus
Fish of the Day
Faroe Salmon
seasonal vegetables, pearl couscous, lemon sauce
Scallop Risotto
diver scallops, diced asparagus, carrots, red peppers, peas, creamy parmesan risotto, drizzled citrus confit
Parmigiano Classico
herb breaded, house marinara, fresh mozzarella, rigatoni
Chicken
Veal
Scarpariello
sautéed chicken, spicy Italian sausages, roasted potato wedges, hot and sweet peppers, onions, fresh herbs
Chicken Milanese
breaded chicken cutlets, arugula, tomatoes, kalamata olives, diced fresh mozzarella
Veal Diorio
lightly floured veal cutlets, prosciutto, melted mozzarella, sage, demi-glace, garlic, spinach
Veal Toscana
lightly floured veal cutlets, artichokes, spinach, roasted red peppers, white wine, cognac demi-glace
Bank Street Burger
8 oz. Black Angus, American cheese, lettuce, tomato, brioche bun, fries
Gemelli & Sausage
gemelli pasta, spicy sausage crumbles, sun-dried tomatoes, mascarpone cream sauce
Pappardelle Bolognese
wide ribbon pasta, ground beef and pork tomato sauce, touch of cream, fresh ricotta
Rigatoni Alla Vodka
vodka, plum tomatoes, cream sauce
Rigatoni Alla Caprese
tomatoes, fresh basil, light tomato sauce, diced mozzarella
Broccoli Rabe & Sausage
penne, broccoli rabe, sausage, garlic, cannellini beans
Shrimp Scampi
herb crumbs, tomatoes, peas, garlic scampi sauce, spaghetti
Linguini & Clams
littleneck clams, grape tomatoes, parsley, white or red clam sauce
Parmesan Truffle Fries
Grilled Asparagus
Broccoli Rabe, Garlic, EVOO
Spinach, Garlic, EVOO
Creamy Seasonal Risotto
Long Hot Peppers
House-Made Onion Rings
At Diorio Restaurant & Bar, located at 231 Bank St, Waterbury, CT, the menu invites you to indulge in a blend of comforting classics and vibrant new flavors. Whether you're in the mood for a hearty meal or a light bite, there's something to satisfy every palate. Start with freshly prepared appetizers that set the stage for the rest of your dining experience, followed by flavorful entrées made with quality ingredients. From savory pastas to grilled specialties, each dish offers a perfect balance of taste and texture. For those seeking a refreshing drink, the bar serves up expertly crafted cocktails, making it the perfect spot to unwind with friends or family. The menu at Diorio Restaurant & Bar offers a diverse selection that will keep you coming back for more, no matter the occasion.